The best of Spices of Rajasthan, adds the flavour and aroma of rajputana.

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AMCHOOR POWDER

200.00
Amchoor Powder is basically dry mango powder used in almost all dishes in Rajasthan. Amchoor powder acts as an key ingredient to provide sweet tangy flavour to a dish making it more tasty and interesting.

BADI MOT

320.00
Mot is small green coloured protein rich beans. They are grown in dry arid regions of Rajasthan. It is actually a pulses that requires little irrigation to grow. Just like other dry vegetables of Rajasthan, Mot is also considered as dry vegetable which can be cooked alone or can be cooked with some other traditional dish.