rajasthani papads are famous and demanded greatly.

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CHANA LAHSUN PAPAD

300.00
The Chana Lahsun Papad is infused with the perfect blend of flavors to compliment your meals and make them even more delicious. Prepared from quality ingredients and handpicked spices, the recipe has been handed down through generations and provides a Royal feeling in each bite.

CHANA MASALA PAPAD

320.00
Made from an authentic blend of carefully handpicked Chana dal and freshly grounded spices. Crisp savory accompaniment to the traditional Indian meal.

MUNG GARLIC PAPAD

360.00
Mung Garlic papad is a snack food flavored with garlic, widely used in India. It is crispy Indian preparation sometimes described as a cracker or flatbread.

PUDINA PAPAD

360.00
Pudina Papad is an extremely delicious snack, provided with crispness and crunchiness. This is best served as starters. Pudina papads are prepared from rice, salt, pudina, and edible oil, which makes them fluffy and crunchy appetizers.

RABORI

450.00
Rabadi/Rabori is a homemade traditional Marwari recipe. Made with Buttermilk and jowar/corn atta. It looks like pieces of papad but it tastes a little tangy. The base ingredients used to prepare this is primarily Buttermilk and Jawar/corn and made in the form of thin sheets like papad.

TIRNGA PAPAD

360.00
This tricolor papad is a medley of Plain & Green chutney flavored Moong papad, the mildly spicy and intensely flavourful Chana papad, also known as Lapad.